Wazza’s Kitchen – Spanish Tapas Class

FACILITATOR: Warwick Beard – Wazza’s Kitchen Cooking School

DAY/S: Saturday 23 March

TIME: 4.00pm – 7.00pm

This is a single session.

COST: $80.00 per person. Payable in advance.

Bookings Essential as places are limited

Learn to make a simple and delicious range of Spanish tapas including tortilla, garlic prawns, spiced chorizo with seared capsicum; patatas bravas; crispy squid with harissa mayonnaise, and pickled beans and cucumber.

This class is suitable for gluten-free but not vegetarian.

Register your interest by completing the following form.